Reliable access to premium U.S. wines, led by J. Lohr, for hospitality professionals.
A bold and elegant Cabernet Sauvignon from Paso Robles, offering rich flavors and structured tannins. Perfect for hearty meals or savoring on its own.
| Detail | Information |
|---|---|
| Origin | Paso Robles, San Luis Obispo County, California |
| Time in Barrel | 16 months in 225-liter barrels |
| Barrel Type | French oak barrels, 50% new |
| Food Pairings | Pairs beautifully with rosemary-seasoned ribeye steak, garlic-roasted potatoes with parsnips and fennel |
Côte d’Ivoire is the anchor, but the distribution model is regional. As a California wine distributor West Africa partners work with, Agronet aligns export flows, local import rules, and hospitality demand across key markets where hotel and restaurant development is strongest.
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