Reliable access to premium U.S. wines, led by J. Lohr, for hospitality professionals.
Reliable access to premium U.S. wines, led by J. Lohr, for hospitality professionals.
A classic and well-structured Cabernet Sauvignon with rich flavors of black cherry, cassis, and toasted notes. Smooth and juicy on the palate, making it a timeless and versatile choice.
| Detail | Information |
|---|---|
| Origin | Paso Robles AVA, San Luis Obispo County, California |
| Maturation | Aged for 12 months in 60-gallon American oak (18% new) |
| Barrel Type | Predominantly medium and medium-plus toasted Missouri and Minnesota oak with toasted heads |
Côte d’Ivoire is the anchor, but the distribution model is regional. As a California wine distributor West Africa partners work with, Agronet aligns export flows, local import rules, and hospitality demand across key markets where hotel and restaurant development is strongest.
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