Reliable access to premium U.S. wines, led by J. Lohr, for hospitality professionals.
Reliable access to premium U.S. wines, led by J. Lohr, for hospitality professionals.
A rich and balanced Rhone-style blend with layered flavors and smooth tannins. Ideal for pairing with both seafood and soft cheeses, offering a versatile and elegant wine experience.
| Detail | Information |
|---|---|
| Origin | Adelaida District, Paso Robles AVA, San Luis Obispo County, California |
| Food Pairings | Arugula salad with fennel and citrus vinaigrette, roasted halibut with lemon-tarragon butter sauce, toro sushi, or soft cheeses like herbed Boursin, goat cheese, or Havarti |
Côte d’Ivoire is the anchor, but the distribution model is regional. As a California wine distributor West Africa partners work with, Agronet aligns export flows, local import rules, and hospitality demand across key markets where hotel and restaurant development is strongest.
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