Reliable access to premium U.S. wines, led by J. Lohr, for hospitality professionals.
A naturally sweet Riesling crafted from botrytis-affected grapes, offering concentrated fruit flavors and a luscious finish. Perfect for dessert or as a delicate sipping wine.
| Detail | Information |
|---|---|
| Origin | Arroyo Seco AVA, Monterey County, California |
| Food Pairings | Pairs well with blue cheeses, nuts, apricot tart, apple pie, or passionfruit desserts |
Côte d’Ivoire is the anchor, but the distribution model is regional. As a California wine distributor West Africa partners work with, Agronet aligns export flows, local import rules, and hospitality demand across key markets where hotel and restaurant development is strongest.
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